Description
This pastryĀ brush is an ideal tool for the kitchen especially if you love bakery and trying new recipes. Easy to use and maintain. The bristlesĀ are strong and last longer.
Ways to use a Pastry Brush:Use to put anĀ egg wash,Ā sugar glaze,Ā salt glaze, or melted butter on pastry
Use to add fat before assemblingĀ phyllo dough.
Use to add a glaze to meats and fish.
Add delicate glazes to cakes and cookies.
Use forĀ candy-making. Such brushes should not be used for any other purpose to avoid tainting candy and chocolate with grease from other foods.It also very important to have these accessories in you kitchen to make cooking and baking very easy.
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